Manufacturing of torrefied pellets without a binder from different raw wood materials in the pilot plant

This paper concentrated on the production of torrefied without an additional binder from different raw wood materials. The torrefaction and pelletizing was carried out at the Torrec Ltd. pilot plant located in Eastern Finland and its effective capacity was 2,200 tonnes per year. Six different woodchips lots were tested in the pilot runs. The test was to identify whether the pelletizing process requires an additional sealant as a binder. The pelletizing process only exploited condensation water that came about from the torrefaction process. The temperature control range and the holding time were varied, regarding the driving parameters. Finally, quality factors were analysed from torrefied pellets and its raw wood materials after each pilot run. The maximum temperature of the reactor, 260°C, was perhaps too low to manufacture pellets of high energy content. Based on the study, the pelletizing process will not require an additional binder in the future.

Torrefaction of lamellar panels made of oak and spruce wood species

This paper is focused on the torrefaction of lamellar panels made of wooden species of spruce and beech, with a view to noticing the influences of the torrefaction on the physical and mechanical properties. The working method highlights the special character of the lamellar panel torrefaction as compared to other torrefied products. The obtained results emphasize that the mass losses increase with the severity of the thermal-treatment condition, where as the hygroscopicity and mechanical properties of the material simultaneously decrease. The analysis of the obtained results recommends the use of these panels in humid/moist environment.

Characterizations and properties of torrefied Quercus variabilis cork

The energy properties and physicochemical structure of torrefied Quercus variabilis cork were investigated with torrefaction between 150°C and 300°C in a tubular furnace. The mass yield, energy yield, and physicochemical properties of torrefied cork were characterized via proximate analysis, elemental analysis, colour analysis, and scanning electron microscope. The results showed that volatiles, moisture content, and the ratios of oxygen to carbon and hydrogen to carbon decreased with increasing torrefaction temperature. Ash content and fixed carbon content increased with increasing temperature, and the enhanced fixed carbon content resulted in the increase of high heating value (HHV) of cork. The HHV compared to untreated cork increased by around 16% after torrefaction at 300°C for 1h. With increasing torrefaction temperature, the cell cavity increased in size, the corrugation was less deformed, and less sediment appeared on cell walls. In conclusion, torrefaction improved both the energy and physicochemical properties of cork. In addition, FTIR and CP/MAS 13C NMR spectra analysis showed that polysaccharide degraded at 200°C, and lignin degraded between 250 and 300°C. Although suberin had better thermal resistance, its NMR signal intensity decreased after torrefaction at 300°C.